TATA Sampann Whole Urad Dal - 500g
- Tata Sampann Whole Urad Dal is an unpolished whole black gram, meaning it isn't treated with water, oil, or chemicals—preserving its natural nutrients and earthy taste.
- Processed through a 5-step quality check, the grains remain uniform in size, color, and consistently high quality.
- Rich in protein and dietary fiber, it's a staple for Indian vegetarian diets and key for making fluffy idli and dosa batters

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Culinary Uses & Benefits
Idli & Dosa: Soak and grind to yield light, airy batters—ideal for breakfast staples.
Dal Makhani & Curries: When slow-cooked, it delivers a creamy, comforting texture, absorbing spices beautifully .
Nutritional Boost: Combines protein, fiber, and slow-releasing carbs, making it great for sustained energy and digestion; also gluten-free.