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AACHI Appalam/Papad 200g
- AACHI Appalam (also known as Papad) is a traditional South Indian crispy snack made from urad dal flour (black gram), rice flour, salt, and mild spices.
- The 200 g pack contains sun-dried, preservative-free appalams that are thin, round, and ready to cook.
- They're vegetarian, gluten-free, and contain no added colors or artificial preservatives.
Free Shipping
For all orders over Kz. 20.000
Quick Delivery
Order by 12PM for same-day delivery
Secure Payment
Pay via Multicaixa Express
Hotline Order:
Mon - Sun: 07:30AM - 09:00PM
+244 94 63 63 000
Cooking & Serving Suggestions
Frying: Deep-fry in hot oil for 10–15 seconds per side until puffed and golden.
Roasting or Microwaving: For a healthier version, roast on a hot pan or microwave for a few seconds until crisp.
Serving: Serve as a crispy side dish with meals like rice and sambar, or enjoy as a light snack or starter.
